Today I'm having a very weak English Breakfast, and it's still strong! So I tried it with a bit of whole milk, and it got closer to coffee...still not as rich. I guess I'm trying to understand why coffee appears to be the more popular of the two, by using English Breakfast as a reference point. It's not the same as all the other teas I've had so far. Tea is tea is tea, except for English Breakfast (and the Irish Breakfast). Go figure that one out.
The ingenuiTEA...that little filter thing should have a locking mechanism, since it just fits too loosely...and it's getting stained, too. It's to be expected, sure, but still. It only seems like an elegant thing for a while, but it's losing its appeal the more I use it. The filter should also have a longer rod that goes to the top. I see that it has holes to let hot water cycle through? Need an engineer for this one...
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